2 ¼ cups cup flour
2 ½ tsp baking powder
½ tsp salt
¾ cup (1 and ½ sticks) butter, softened
1 ¼ cups sugar
1 ¼ cups brown sugar, packed
1 tsp vanilla extract
3 eggs
2 cups white chocolate chip morsels
1
1. Preheat oven to 350 degrees. Prepare a bar pan (about 10x15) with nonstick cooking spray or parchment paper.
2
2. In a large bowl, whisk together the flour, baking powder, and salt.
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3. In a mixing bowl, cream the butter and sugars until fluffy, about 3 minutes. Add the eggs and vanilla, mixing until combined.
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4. Add the dry ingredients and mix well. Stir in the white chocolate chips.
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5. Transfer batter to bar pan and spread to smooth. Top with additional white chocolate chips if desired.
6
6. Bake for 20 to 25 minutes or until a toothpick inserted in the center returns clean. For best results, cool completely before slicing.
Ingredients
2 ¼ cups cup flour
2 ½ tsp baking powder
½ tsp salt
¾ cup (1 and ½ sticks) butter, softened
1 ¼ cups sugar
1 ¼ cups brown sugar, packed
1 tsp vanilla extract
3 eggs
2 cups white chocolate chip morsels