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Fudge Walnut Brownie Pie

Yields8 Servings

Walnut Brownie Pie

 2 eggs
 1 cup sugar
 1 stick butter, melted
 1 tsp vanilla
  cup all purpose flour
  cup cocoa
 ¼ tsp salt
 1 cup semi-sweet chocolate chips
 ½ cup chopped walnuts

Heat oven to 350 degrees F.


Lightly grease a pie pan. Beat eggs in large bowl; stir in sugar, butter, and vanilla. Mix together flour, cocoa, and salt. Stir into butter mixture.


Stir in chocolate chips and walnuts. Pour into pie pan and bake 30 minutes or until set. Cool.

Suggested Handi-Foil Products:
20393 – Cook-n-Carry® Pie Pans w/Lids
20305 – Pie Pans

Nutrition Facts

Servings 8