2 eggs
1 cup sugar
1 stick butter, melted
1 tsp vanilla
⅔ cup all purpose flour
⅓ cup cocoa
¼ tsp salt
1 cup semi-sweet chocolate chips
½ cup chopped walnuts
1
Heat oven to 350 degrees F.
2
Lightly grease pan. Beat eggs in large bowl; stir in sugar, butter, and vanilla. Mix together flour, cocoa, and salt. Stir into butter mixture. Suggested Handi-Foil Product: cook-n-carry Square Cake Pan #20396.
3
Stir in chocolate chips and walnuts. Pour into pie pan and bake 30 minutes or until set. Cool.
Ingredients
2 eggs
1 cup sugar
1 stick butter, melted
1 tsp vanilla
⅔ cup all purpose flour
⅓ cup cocoa
¼ tsp salt
1 cup semi-sweet chocolate chips
½ cup chopped walnuts