2 large bunches broccoli (chopped)
4 cups seedless red grapes
1 cup chopped celery
½ cup chopped green onions
1 lb bacon, fried and crumbled
1.50 cups shredded cheddar cheese
1 cup almonds (optional)
2 cups mayonnaise
1 cup sugar
2 tbsp vinegar
1
Mix salad ingredients together and top with dressing mixture. Place in 13" x 9" pan and cover.
2
Refrigerate overnight as the dressing needs time to thin.
Suggested Handi-Foil Products:
20394 – Ultimates® Cook-n-Carry® Utility Pans w/Lids
22002 – Ultimates® Utility Pans
Ingredients
2 large bunches broccoli (chopped)
4 cups seedless red grapes
1 cup chopped celery
½ cup chopped green onions
1 lb bacon, fried and crumbled
1.50 cups shredded cheddar cheese
1 cup almonds (optional)
2 cups mayonnaise
1 cup sugar
2 tbsp vinegar
Directions
1
Mix salad ingredients together and top with dressing mixture. Place in 13" x 9" pan and cover.
2
Refrigerate overnight as the dressing needs time to thin.
Suggested Handi-Foil Products:
20394 – Ultimates® Cook-n-Carry® Utility Pans w/Lids
22002 – Ultimates® Utility Pans