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Chewy Chocolate Chip Cookies

Yields24 Servings

Chocolate Chip Cookie

 5 ¼ cups all-purpose flour
 1 tsp baking soda
 1 tsp salt
 2 sticks butter
 ¾ cup granulated sugar
 1 tsp vanilla extract
 2 large eggs
 2 cups chocolate morsels
1

Preheat oven to 375° F.

2

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.

3

Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.

4

Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

5

Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Suggested Handi-Foil Products:
Handi-foil's Cookie Sheets
Handi-foil's Roll Foil

Nutrition Facts

Servings 24