Name: Cheese-Bacon Puffs
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 24
Cuisine: American
Ingredients: 2 eggs; 1 cup finely grated cheddar cheese; 2 tsp grated onion; ½ tsp dry mustard; 6 white bread; 24 1-inch bacon squares

CategoryDinnersDifficultyBeginner

Yields24 Servings

Prep Time15 minsCook Time45 minsTotal Time1 hr

2 eggs

1 cup finely grated cheddar cheese

2 tsp grated onion

½ tsp dry mustard

6 white bread

24 1-inch bacon squares

Directions

1

In a small bowl, beat eggs with a fork, add grated cheese, onion, and dry mustard.
Stir until well blended.

2

Trim crust from bread and cut each slice into quarters. Arrange them in a pan.

3

Spoon heaping tsp. of cheese mixture on center of each bread square. Top each with a piece of bacon.

4

Preheat oven to 375 degrees F. Bake for 15 minutes or until bread is toasted and topping is slightly puffed.

Suggested Handi-Foil Products:
20397 – Cook-n-Carry Oblong Cake Pans w/Lids
20309 – Ultimates® Oblong Pans

Ingredients